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  • Check Out This Amazing BBQ Hot Sauce

    Check Out This Amazing BBQ Hot Sauce

    In these hot summer months, a well-loved and often celebrated American tradition is barbecuing(bbq). This refers to a style of cooking in which various types food items, such as hotdogs, hamburgers, chicken breasts, chicken thighs, and steaks are cooked over a bbq grill. These are typically fueled by charcoal, gas, propane, or a wood pellets […]

    July 8, 2021
  • Safety Guidance While Using Propane

    Safety Guidance While Using Propane

    Propane is a relatively common gas that is used for cooking among other things. Due to its easy access and regular use, some people take for granted that it is still a very dangerous substance. This video will cover basic safety tips while using propane gas. Whether you’re grilling or storing your propane tank, you […]

    June 22, 2021
  • Installing Tile in Commercial Kitchens

    Installing Tile in Commercial Kitchens

    Choosing the right material to use for tiling commercial kitchens is vital for easy maintenance and repair in the long run. This video addresses the different aspects that should be considered when one undertakes such a project. It points out that the right preparation should be done as well as choosing products that are specifically […]

    May 25, 2021
  • How To Age Whiskey In A Mini Barrel

    How To Age Whiskey In A Mini Barrel

    Aging whiskey in a mini barrel is a quick way to enhance a whiskey’s flavor. Here are some tips on how to do it right from The Whiskey Dictionary. Prepare a Place Oak barrels may leak plenty of water and may stain carpeting or other fabrics, so place barrels on cookie sheets to catch water […]

    May 24, 2021
  • Food Protection Manager Certification

    Food Protection Manager Certification

    This video introduces the viewer to ServSafe, a managerial training and certification program from the National Restaurant Association that provides training courses for restaurant managers who must ensure that staff follows proper food handling guidelines. Certifications such as the Food Protection Manager Certification are an important aspect of protecting the health of restaurant patrons and […]

    May 11, 2021
  • 10 Kitchen Renovations for Better Cooking

    10 Kitchen Renovations for Better Cooking

    Cooking and eating at home is on the rise. In fact, over 80% of the meals consumed by Americans are home-cooked. This might surprise you, given that eating out has become so easy with widely available fast food, chain restaurants, and food delivery services. However, surveys show that Americans eat at home 80% of the […]

    November 5, 2019
  • Are You Serving Ice Cream at Your Next Party?

    Are You Serving Ice Cream at Your Next Party?

    The two high school best friends have been teasing their family and friends on the social media post where they have announced their high school graduation party. First, they asked if anyone could guess what special treat they would be serving. Once they announced that they had hired the local farm to cone ice cream […]

    May 1, 2019
  • The Finishing Touch That Makes Restaurants Stand Out The Growing Appeal Of Edible Flowers

    The Finishing Touch That Makes Restaurants Stand Out  The Growing Appeal Of Edible Flowers

    In today’s fast-paced times, it’s often the smallest details that stand out to us. Nowhere is this more true than with the growing popularity of organic micro greens. A beautiful addition to any dinner plate or quaint breakfast, more restaurants than ever are incorporating micro green varieties into their menu. This is not just a […]

    April 29, 2019
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