Monthly Archives January 2019

Opening a Juice Bar for a Gym or Hotel

There are many beverages around the world today, with beer, tea, coffee, and plain water ranking as among the most popular, while others such as fruit juices also have widespread popularity and appeal. Where fruit juice is concerned, nearly anyone would appreciate adding some more nutrients and flavor to their diet with the help of home products such as an automatic juicer or an automatic citrus juicer, and for commercial drinks, opening a juice bar is a great way to allow patrons anywhere to have a nutritious, sweet drink. After all, fruits have a lot of vitamins and nutrients that the human body needs, and opening a juice bar can be a quick way to help gym or fitness club patrons get the bodily fuel that they need. Other locales may consider opening a juice bar as well, such as a hospital or even a hotel, and commercial fruit juicers, an industrial juicer, and mo

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Dessert Teaches Us The Importance Of Togetherness

When people hear the word, “Dessert” you are guaranteed to see a smile appear on their face. Even during the worst of days, we always rely on the power of desserts to cheer us up—ice cream seeming to be a national favorite. From the big screen to reality, ice cream is our powerhouse during those sad days you can’t seem to get out of a slump or just a tasty, delectable treat enjoyed on a summer’s day. The importance of frozen desserts nearly compares with phones and cars—people can’t seem to live without it, and nor do they want to! Dessert is a staple in American food and holidays, where everyone desires some type of sweet, frozen treat after their meal. According to statistics, there are nearly 1.5 billion gallons of ice cream and similar desserts produced in the U.S, every year. For some, gelato and frozen yogurt have become a healthier alternative to keep cool while cutting calories—gelato contains 3-8% less milkfat than ice cream and 25%-30% air. Either way, you can’t seem to ge

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