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Keep any restaurant clean and safe
Working to earn a food handling certificate could be the best way for restaurant owners to ensure that their customers are getting the best product. A restaurant food safety course could be taken advantage of by businesses across the food industry. Those that have earned a food handling certificate through the best food and hygiene […]
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From business meetings to weddings; Viera catering company can handle it all
Viera catering company is well known throughout Florida for their impeccable service and wide variety of cuisine offerings. No catering job is too big or too small for Viera catering company. Viera catering company, unlike other catering companies in melbourne fl, provides catering services within pharmaceutical, medical and corporate markets. Also, Viera catering company takes […]
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Great Accents Can Distinguish Ordinary Plates
Although people rarely think about it, flowers are something that people eat every day. Broccoli, artichokes, capers, cauliflower, and squash blossoms are all flowers that we eat. Other types of edible flowers that people might not eat as often are pansy, marigold, calendula, chrysanthemum, snapdragon, carnation, dahlia, viola, and nasturtium. Although not everyone loves those […]
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Hummus, Americas New Favorite Dip
Hummus, a spread first introduced to the American public through Middle Eastern and Mediterranean restaurants, has become a multi million dollar industry. According to market researchers with the Symphony IRI Group, the hummus business was led by only a small handful of companies just 15 years ago. The hummus market has exploded and today it […]
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ISO Certification Requirements
The criteria set for environmental management systems around the world are set by the ISO 14001 standard. One of the major advantages associated with Iso 14001 certification is a company’s ability to become more competitive in their field. ISO certification requirements can be easily fund online, and each standard has its own unique set of […]
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Food Safety Certification
Using a food grade thermometer is basically the only true way to checking the internal temperature of cooked food, which is a fact people learn from a food and hygiene course. Most people think once food has been frozen, there is no way to refreeze food safely after it has been thawed. However, foods that […]
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